The restaurant changes their popular fish mezes and replaces them with a wider selection of mezes venturing further than the sea. The night is started with a variety of 9 cold mezes and 6 hot mezes which is plenty to tuck into. The restaurant satisfies the appetite of diners by offering traditional Cypriot foods with the likes of Sheftali, Shish (Lamb and Chicken), Kele and Chicken Wings all served on a platter.
SATURDAY MEZE MENU EXAMPLE £30pp Groupon Special with live music
6 COLD STARTERS which could include (menu changes weekly): Tahin, Mediterranean olives, taramasalata, hummus, stuffed vine leaves, Cacik dip (yoghurt, cucumber & mint), seafood salad
6 HOT STARTERS which could include (menu changes weekly): lamb Kofte, Chicken wings, Sucuk, Helim, Cypriot style liver, Feta borek
MAIN COURSE TO SHARE – Selection of Shish kebabs.